Showing all 3 results

  • Choice 6″ x 3″ Non-Stick Aluminized Steel Springform Cake Pan

    Durable Aluminized Steel

    Made of aluminized steel, this pan boasts a 24 gauge construction and is great for medium-duty use in your commercial kitchen. This material is also PTFE and PFOA free for safe use.

    Convenient Non-Stick Coating

    The steel has a special Quantum 2 non-stick double coating that aids in making sure your delicate desserts don’t stick to the sides or bottom of the pan, so your presentation remains impeccable.

    Protects Your Desserts

    This pan features a traditional springform design, which includes adjustable sides and a removable bottom to gently separate the cake from the pan without any damage. As a result, it helps ensure that tortes, tarts, cheesecakes, and other delicate desserts slide out of the pan with ease for a beautifully smooth presentation!

     

    $4,700
  • Choice 6″ x 3″ Round Straight Sided Aluminum Cake Pan

    Durable Construction

    Made of 18-gauge aluminum, this pan has superior strength and evenly distributes heat, avoiding burnt or undercooked cakes. Additionally, this sturdy pan is both warp- and rust-resistant. The 18-gauge thickness helps promote more even cooking than comparable thin pans and ensures longevity through repeated use

    Excellent Heat Conduction

    The aluminum construction also provides great heat conduction. It eliminates hot spots and delivers perfect browning without overbaking since the pan cools down so quickly when it’s removed from the oven. This prevents your cakes from drying out, keeping them moist and flavorful.

    Straight Sides

    This pan feature straight sides for added convenience, making it ideal for creating beautiful layered and tiered cakes. The straight design creates symmetrical, smooth, and crisp edges on your baked goods for the perfect consistency that customers will love.

    Rolled Edges

    This pan’s rolled edges provide additional strength, maintaining the pan’s shape, as well as assisting with safe handling. The rolled rim provides added stability when you go to grab your treats from the baking rack, offering a convenient ledge for a secure grip.

     

     

    $2,200
  • Choice 8″ x 3″ Round Straight Sided Aluminum Cake Pan

    Durable Construction

    Made of 18-gauge aluminum, this pan has superior strength and evenly distributes heat, avoiding burnt or undercooked cakes. Additionally, this sturdy pan is both warp- and rust-resistant. The 18-gauge thickness helps promote more even cooking than comparable thin pans and ensures longevity through repeated use

    Excellent Heat Conduction

    The aluminum construction also provides great heat conduction. It eliminates hot spots and delivers perfect browning without overbaking since the pan cools down so quickly when it’s removed from the oven. This prevents your cakes from drying out, keeping them moist and flavorful.

    Straight Sides

    This pan feature straight sides for added convenience, making it ideal for creating beautiful layered and tiered cakes. The straight design creates symmetrical, smooth, and crisp edges on your baked goods for the perfect consistency that customers will love.

    Rolled Edges

    This pan’s rolled edges provide additional strength, maintaining the pan’s shape, as well as assisting with safe handling. The rolled rim provides added stability when you go to grab your treats from the baking rack, offering a convenient ledge for a secure grip.

     

     

    $3,000