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10″ x 10″ x 5″ White Window Cake / Bakery Box
$420One-Piece Construction
This convenient container features a one-piece construction that comes flat to maximize your storage space. Plus, it’s easy to assemble. Simply fold and lock each corner into place, add your baked goods, and close the top!
High-Quality Construction
Made of durable, high-quality solid bleached sulfate (SBS) paperboard, this box is built strong to ensure your items are protected while on display or in transport. It is even unmarked, so you can quickly add custom labels and stamps for a pop of personalization.
Viewing Window
Unlike typical to-go boxes, this bakery box includes a viewing window. It provides crystal clear clarity to both protect and highlight your frosted cakes, flaky pastries, and muffins. Display items near the front of your bakery or store to boost impulse sales as customers grab delicious food to go.
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Ateco 3 1/2″ Stainless Steel Doughnut Cutter
$2,000The cutter features a 3 1/2″ diameter cylinder cut-out, which punches holes through the center of your doughnuts, giving your sugary treats the classic doughnut shape.
- Ideal for creating miniature doughnuts
- Cylinder cut-out punches holes for signature shape
- 3 1/2″ wide and 1 3/4″ high
- Durable stainless steel
- Center hole is stabilized by four supports
- Provides consistent cuts every time
- Rounded top edge for safety and comfort
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Ghirardelli Dark Coating Chocolate 200 grams
$1,300Customers will recognize and trust the Ghirardelli name when they see it in your cafe, coffee shop, ice cream parlor, or restaurant. Ghirardelli began with a young Italian chocolatier in the early 1800s and is now a brand widely known for its rich flavors. This sense of quality is the result of Ghirardelli’s commitment to control all steps of the chocolate-making process, from roasting the cocoa beans, to refining the product for smoothness and well-balanced flavor. In addition, the company understands that sustainable sourcing and knowing the origins of the cocoa beans speaks to the quality of the finished product.
- Rich, dark chocolate flavor
- Great for dipping and decorating
- Easy to melt; eliminates the labor and prep time of tempering chocolate
- Ideal for chocolate covered strawberries, truffles, coated nuts, and pretzels
- Bulk supply for high volume users
- Well-recognized and trusted brand name
- Great for bakeries, ice cream shops, and cafes
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Ghirardelli White Coating Chocolate 1 lb
$2,800Thanks to their petite, round shape, these white coating wafers are much easier to melt and use than baking bars, and save the time and hassle of tempering. To ensure a hard, glossy coating on your dipped or coated items, melt the wafers carefully over a double boiler or in a microwave, stirring every 15 seconds until the product is smooth and melted to 120 degrees Fahrenheit. The ideal working temperature is 100 – 115 degrees Fahrenheit. Once the final product is made, refrigerate for 10-15 minutes to set.
Thanks to their petite, round shape, these white coating wafers are much easier to melt and use than baking bars, and save the time and hassle of tempering. To ensure a hard, glossy coating on your dipped or coated items, melt the wafers carefully over a double boiler or in a microwave, stirring every 15 seconds until the product is smooth and melted to 120 degrees Fahrenheit. The ideal working temperature is 100 – 115 degrees Fahrenheit. Once the final product is made, refrigerate for 10-15 minutes to set.
- Sweet and creamy white chocolate flavor
- Great for dipping and decorating
- Easy to melt; eliminates the labor and prep time of tempering chocolate
- Ideal for chocolate covered strawberries, truffles, coated nuts, and pretzels
- Bulk supply for high volume users
- Well-recognized and trusted brand name
- Great for bakeries, ice cream shops, and cafes
